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Where: Search Radius Everywhere Everywhere within 5 miles within 10 miles within 15 miles within 25 miles within 50 miles within 100 miles Enter Zip Code Any date Any date Last 24 hours Last 3 days Last 7 days Last 14 days Last 30 days All job types All job types Full Time Part Time Contract Temporary Commission Internship All locations All locations Richmond, VA (3)Chicago, IL (2)Albuquerque, NM (1)San Jose, CA (1)San Francisco, CA (1) All companies All companies HENDERSON GROUP RECRUITING (4)GECKO HOSPITALITY (3)KEENBEE TALENT SOLUITIONS (1) All categories" All categories Hospitality - Food Services (8) POPULAR (HOSPITALITY - FOOD SERVICES) JOBS Showing page 1 of 8 matching jobs FirstPreviousNextLast RESTAURANT + BAR MANAGER - POLISHED FULL-SERVICE Posted 5 days ago HENDERSON GROUP RECRUITING Chicago, ILWe are a polished full-service concept seeking a Restaurant Manager and Bar Manager needed to join our team! We are full service, scratch food concept looking for a Restaurant Manager for a location within the Chicago, IL market. If you are a people person and a go getter, please apply today!!!! New store opening experience is preferred!! 70,000-80,000 plus PTO, BenefitsHiring and interviewing NOW! Restaurant + Bar Manager Daily Activities Supervise and coordinate all FOH/Bar activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage FOH and BOH personnelCreate and adjust staff schedules to meet restaurant sales needsAdhere to all safety and sanitation regulatiLearn MoreSource: Jobvertise COOK Posted 5 days ago KEENBEE TALENT SOLUITIONS Albuquerque, NMPassionate about creating culinary masterpieces? We're seeking a talented Cook to join our team and elevate our dining experience! What you'll do:Follow recipes to prepare and cook a variety of dishes with precision.Maintain impeccable cleanliness and sanitation standards throughout the kitchen.Comply with ServSafe, safety requirements, and HACCP guidelines.Care for, store, and clean kitchen tools and equipment.Minimize waste and control food costs through proper rotation and portioning.Engage guests with entertaining station duties and personalized interactions.Collaborate on menu development, food setup, and service execution.Open and/or close the kitchen as needed, performing basic arithmetic tasks. What we're looking for:Proven experienceLearn MoreSource: Jobvertise RESTAURANT MANAGERS Posted 4 days ago GECKO HOSPITALITY Richmond, VARestaurant ManagersMultiple concepts and new restaurant openings in the Richmond, VA area.Hiring now for Assistant restaurant managers and fast track General Managers.Two concepts full-service with bar and family style/fast casual.Five-day week45 hour rotated scheduleFull benefits packageProfit shareLocal training$55,000 - $65,000 baseIf you have a least one year of restaurant management experience in any style of operation please send your resume for review.Requires high energy, service skills, leadership and a passion for hospitality.To learn more about these openings, please send your resume by return email.Presented by Tom Bull with Gecko Hospitality Full-TimeLearn MoreSource: Jobvertise EXECUTIVE CHEF Posted 4 days ago GECKO HOSPITALITY Richmond, VAWe are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.This is an iconic, destination restaurant with a terrific following in the Richmond area.Base salary $70,000 - $75,000Premium casual concept, requires the Exec Chef to interact with the guests and FOH.The Exec Chef reports directly to the owner.Very comfortable working week, not a late night concept.Requires event and banquet experience for weddings and large groups as needed.Menu creation and cost controlResponsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Learn MoreSource: Jobvertise RESTAURANT GENERAL MANAGERS, MANAGEMENT, AND CULINARY MANAGEMENT Posted 3 days ago HENDERSON GROUP RECRUITING San Jose, CAWe are seeking Restaurant General Managers, Management, and Culinary Management to join our team! We are fresh polished fast-casual concept looking for Restaurant General Managers, Management, and Culinary Management for a location within the San Jose, CA market. If you are a people person and a go getter, please apply today!!!!Restaurant General Managers, Management, and Culinary Management Daily Activities Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage FOH and BOH personnelCreate and adjust staff schedules to meet restaurant sales needsAdhere to all safety and sanitation regulationsRestaurant General Managers, Management, and Culinary Management RequirementsPrevious experieLearn MoreSource: Jobvertise RESTAURANT GENERAL MANAGER - FAST-CASUAL - NO LATE NIGHTS! Posted 3 days ago HENDERSON GROUP RECRUITING San Francisco, CAWe are seeking a Restaurant General Manager to join our team! We are a fast casual concept looking for Managers for our existing and new store openings within the San Francisco City market. If you are a people person and a go getter, please apply today!!!!85-100,000 with bonus, PTO, and excellent benefitsRestaurant General Manager Daily Activities Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage FOH and BOH personnelCreate and adjust staff schedules to meet restaurant sales needsAdhere to all safety and sanitation regulationsRestaurant General Manager RequirementsPrevious experience in the General Manager role for at least 2 years4-5 Million in sales experienceLearn MoreSource: Jobvertise RESTAURANT MANAGER + BAR MANAGER - FULL SERVICE Posted 3 days ago HENDERSON GROUP RECRUITING Chicago, ILManager and Bar Manager needed to join our team! We are full service, scratch food, casual Italian concept looking for a Restaurant Manager for a location within the Chicago, IL market. If you are a people person and a go getter, please apply today!!!! 75,000-85,000 plus PTO, Benefits Hiring and interviewing NOW! Restaurant Manager Daily Activities Supervise and coordinate all FOH/Bar activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage FOH and BOH personnelCreate and adjust staff schedules to meet restaurant sales needsAdhere to all safety and sanitation regulations Restaurant ManagementLearn MoreSource: Jobvertise CHEF Posted 1 week ago GECKO HOSPITALITY Richmond, VAWe are seeking a Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Richmond, VirginiaFull service, scratch kitchenPremium casual5 day weekPTOBenefitsIndependent RestaurantResponsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledge of cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-paced environmentTo learn more about this role please send your resume by return email to Learn MoreSource: Jobvertise FirstPreviousNextLast